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History
Philosophy
Tradition
The vineyards
HistoryOver three generations in our family have been cultivating the land in this area, on the border between Lazio and Umbria, but it was our father Mario who established the Trappolini winery in 1961.
Thenceforth the knowledge in the vineyards, the attention, the cares for the vines and the passion for this craft, were handed down from father to son, day by day, in the daily work side by side. Ancient gestures and sapience became a tradition and are now the basis of the way to be winemakers.
To all this we add today a deeper awareness about wine and a constant attention to technological innovations.
Radici di Trappolini Cenereto
The Ceneroso trench, flowing not far from the vineyard, inspired the name of this wine particularly appreciated for its immediacy.
Rich fruity bouquet, with tempting plum and wild-berry notes, followed by spicy scents. Elegant and well balanced taste, with fruity heart and sweet tannins. Persistent aftertaste with cassis notes. Red meat, game and seasoned cheeses
