A scrupulous research on the soil and on the territory, has allowed us to identify for each grape variety the optimal dwelling taking in account the ideal microclimate and making the most of the land plots: those from large volcanic mineral vocated for good flavors and  those clayey, alluvial soils more important for a more structured body.
Our vineyards, extended between Castiglione in Teverina, Civitella d'Agliano and Montefiascone, summarize the aromas and flavors of these incredibly beautyful places thanking to a careful viticulture that maintains the natural balance that puts innovation and technology at the service of tradition.