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Aleatico IGT Lazio rosso passito
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Appellation: Aleatico IGT Lazio rosso passito
Vineyard: Campo Sassi - Comune di Castiglione in Teverina
Grapes: Aleatico
Appassimento: withering of the grapes for 3 months; aging in steel tanks for 2 months
Aging: 4 months in the bottle
Alcohol: 11,00 % vol.
Tasting notes: delicate bouquet with intense fruit flavor and deep rosehip notes; rich taste, with harmonic and sweet body and long lasting aftertaste.
Serving temperature: 16°C
Food matches: ideal with pastries or in the fine match with bitter chocolate; intriguing with seasoned blue-cheeses
Finishing: 4 months in the bottle
Terrae volcani di Trappolini

Procanico
This wine uses the local name of the Trebbiano (pink), to emphasize its link to the territory and its intriguing vernacular inflection. It prefers the combination with food and it is easy to match thanking to its freshness and slight acidity.
delicate and intense bouquet with white flowers scents. Dry taste, fresh and persistent.
excellent with seafood, but also with medium seasoned cheeses and blue-cheese.
Trappolini Via del Rivellino, 65 01024 Castiglione in Teverina (VT), Italy Tel. e fax +39 0761 948381 info@trappolini.com www.trappolini.com