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Sartei
IGT Lazio bianco
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Appellation: IGT Lazio bianco
Vineyard: Sartei - Comune di Civitella d’Agliano
Grapes: Malvasia, Trebbiano Toscano
Aging: in steel tanks on the fine lees for 4 months
Alcohol: 12,50 % vol.
Tasting notes: subtle aroma and persistent flavor with dry taste; fresh and very pleasant.
Serving temperature: 15-16°C
Food matches: suggested with appetizers, seafood and fresh cow-cheeses.
Finishing: In the bottle for 3 months.
Altri Prodotti di Trappolini

Extra virgin olive oil
Deep green color. Fruity nose with grassy and artichoke hints. Clean and persistent in the mouth with a well balanced bitter note; final and spicy notes of bitter almonds
Vegetables and beans soups, fish, shellfish, white meat, grilled meats, seafood salads and green salads, bruschetta bread, oil dip, ice cream and semifreddo. bianche, carni alla griglia, insalate di mare, insalate verdi, bruschette, pinzimonio, gelati e semifreddi.
Trappolini Via del Rivellino, 65 01024 Castiglione in Teverina (VT), Italy Tel. e fax +39 0761 948381 info@trappolini.com www.trappolini.com