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Paterno
Sangiovese IGT Lazio rosso
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Appellation: Sangiovese IGT Lazio rosso
Vineyard: Paterno - Comune di Castiglione in Teverina
Grapes: selection of ancient Sangiovese grape clones
Aging: in French and Slavonian oak 30 hl casks for 18 months
Alcohol: 13,50 % vol.
Tasting notes: intense black cherry, plum and blueberry flavor, with light scents of cloves and dark chocolate. Elegant and powerful taste, harmonic and rich of noble tannins, with excellent taste and smell correspondences.
Serving temperature: 18°C
Food matches: red meat, game, seasoned cheeses.
Finishing: 9 months in the bottle
Terrae volcani di Trappolini

Procanico
This wine uses the local name of the Trebbiano (pink), to emphasize its link to the territory and its intriguing vernacular inflection. It prefers the combination with food and it is easy to match thanking to its freshness and slight acidity.
delicate and intense bouquet with white flowers scents. Dry taste, fresh and persistent.
excellent with seafood, but also with medium seasoned cheeses and blue-cheese.
Trappolini Via del Rivellino, 65 01024 Castiglione in Teverina (VT), Italy Tel. e fax +39 0761 948381 info@trappolini.com www.trappolini.com