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Distillato di vinacce di Aleatico
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Appellation: Distillato di vinacce di Aleatico
Vineyard: Campo Sassi - Comune di Castiglione in Teverina
Grapes: Aleatico
Aging: distilled in a steam current on copper boilers with discontinuous method.
Alcohol: alcool 40 % vol.
Tasting notes: clear and colorless with an elegant and harmonious fragrance. Soft and persistent taste with light rose hints.
Finishing: 6 months in the bottle
Distillation: distilled in a steam current on copper boilers with discontinuous method.
I CRU di Trappolini

Brecceto
A vineyard where volcanic soils and clay soils meet each other, where fragments of stone surface on the ground: here are the pebbles that give the name to this wine.
intense and delicate bouquet, full-bodied, complex and persistent, it has a good minerality and a long and pleasant aftertaste.
excellent with fish and white meats, ideal with cheeses, better if seasoned cheese or blue cheese
Trappolini Via del Rivellino, 65 01024 Castiglione in Teverina (VT), Italy Tel. e fax +39 0761 948381 info@trappolini.com www.trappolini.com